Cambodian Waffles (Num Poum)

Ingredients

  • Rice Flour  -  1/2 cup
  • Wheat Flour  -  1/2 cup
  • Coconut Milk  -  1/2 cup
  • Palm Sugar  -  3/4 cup
  • Eggs  -  2
  • Salt  -  1/2 tsp

Instructions

In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.