Ingredients
- Olive Oil - 60 ml
- Lemon Juice - 2 tablespoons
- Honey - 1 tablespoon
- Thyme - 2 sprigs
- Baby Lettuce Leaves - 100g
- Cherry Tomatoes - 250g
- Spring Onions - 3 chopped
- Red Chilli - 1 chopped
- Pomegranate - 1
- Feta - 50g
Instructions
step 1
Combine the olive oil, lemon juice, honey and thyme leaves in a large bowl. Season well, then tip in the lettuce, tomatoes, spring onions and chilli, and toss to combine.
step 2
Scoop out the pomegranate seeds over a bowl and remove any white membrane. Arrange the dressed salad on a platter, then scatter over the pomegranate seeds and feta.